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Registration for meat packages CLOSES

February 13 @ 4:00 pm - 4:30 pm

Link for registration: https://www.surveymonkey.com/r/2025meatdeliveries

Registration closes February 13, 2025 @8:00 AM PST. After this time, applications will not be accepted due to meat availability with the butcher shop.
A member of the Social Development Team will contact you with pick up times.

Details

  • Date: February 13
  • Time:
    4:00 pm - 4:30 pm